Rugenwalder Sausage

That tingling, smoky flavor that just keeps going, combined with the perfect bite - our Rugenwalder Sausage !

Discover the unmistakable taste of *Knackwurst* made in the traditional Rügenwalder Style. Crisp on the outside, savory and well-seasoned on the inside.  The crunchy natural casing (sheep) ensures a great texture in every bite. Rugenwalder Sausage is not cooked, only smoked ! It is ideal grilled or traditionally heated in a hot water bath. It pairs well with spicy mustard, sauerkraut and a fresh bread roll.

1 pound (1 package of 5 links)